How do you make a Super moist chocolate cake?

1 cup margarine
1 ¾ cups white sugar
3 eggs
1 ½ teaspoons vanilla extract
1 ½ cups milk
2 ½ cups all-purpose flour
6 tablespoons unsweetened cocoa powder
1 ½ teaspoons baking soda
1 teaspoon salt

How to make moist chocolate cake at home?

Directions

Preheat oven to 325°. Sift together dry ingredients in a bowl. …
Pour into 2 greased and floured 9-in. round baking pans (or two 8-in. …
Bake until a toothpick inserted in the center comes out clean, 25-30 minutes. …
Meanwhile, for icing, combine milk and flour in a saucepan; cook until thick. …
In a bowl, beat butter, shortening, sugar and vanilla until creamy. …

How do you make a homemade chocolate cake?

How to Make Chocolate Cake

Prep . Let butter and eggs stand at room temperature for 30 minutes. Grease bottoms of two 9×1-1/2 inch round cake pans.
Mix Dry Ingredients . In a medium bowl stir together flour, cocoa powder, baking soda, baking powder, and salt; set aside.
Make Batter . Preheat oven to 350 degrees F. …
Bake . Spread batter evenly into prepared pan (s). …

How to make the perfect chocolate cake?

Perfect chocolate cake

Grease and line the bases of 2 x 20cm springform cake tins with greaseproof paper. Preheat the oven to 180C (160C fan) 350F / gas 4. …
Sift together the cocoa, flour and baking powder. Add the eggs to the butter mixture one at a time and beat until well combined, then fold in half the …
Allow to cool completely on a rack, then make the buttercream. …

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How do you make a Super moist chocolate cake?