How to make a BlackBerry cake?

2 cups all-purpose flour
1 teaspoon baking soda
¼ teaspoon salt
1 teaspoon ground cinnamon
½ teaspoon ground cloves
⅔ cup chopped pecans (Optional)
½ cup raisins (Optional)
½ cup shortening
1 cup white sugar
3 eggs

How do you make blackberry pie with fresh blackberries?

Instructions

Preheat oven to 375°F.
Mix all ingredients in a medium bowl.
Roll out bottom crust. Place in pie pan.
Pour blackberry mixture into crust.
Top with rolled top crust. Pinch and crimp edges.
Cut slits in top crust. Bake at 375°F for about 45 minutes to one hour. If top crust is browning too much, protect it with aluminum foil.

How do you make a blackberry jam cake?

Method

The night before you make your jam, layer the blackberries and sugar together in a very large bowl, then cover and set aside at room temperature. …
Before you start, put a small saucer in the freezer. …
Start the blackberries over a low heat until all the sugar is completely dissolved, then bring to the boil and simmer for 5 mins. …

How to make black cake recipe?

Method/Procedure

Cream butter and sugar until soft and fluffy.
Add eggs and vanilla and beat together
Add dry Ingredients (except flour) and mix well
Fold in flour, soaked fruits, Red Label Wine and browning alternately into the mixture until all the ingredients are finished.
Grease bottom of 10 inch baking tin then add batter.
Bake for 1 1/2 hour at 350F

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How to make a BlackBerry cake?