How to bake a cherry pie cake?
Combine cake mix, cherry pie filling, and three eggs. Mix until well blended. Bake in well greased and floured 9 x 13 pan. Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. To Make Frosting: Combine sugar, butter or margarine, and milk. Bring to a boil, stirring constantly, and cook 1 minute.
What are the ingredients in a cherry pie filling?
Ingredients 1 1 (18.25 ounce) package chocolate cake mix 2 1 (21 ounce) can cherry pie filling 3 3 eggs 4 1 cup white sugar 5 5 tablespoons butter 6 ⅓ cup milk 7 1 cup semisweet chocolate chips More …
What can I use instead of cherry filling in a cake?
Vary the cake flavor altogether, and use coconut, vanilla, or a yellow cake mix. Cherry filling and chocolate frosting would still work with those cake bases. You can also substitute canned raspberry, strawberry, or blueberry pie filling instead of cherry.
How many calories in a chocolate cake with cherry pie filling?
Easy Chocolate Cake With Cherry Pie Filling Recipe Nutrition Facts Nutrition Facts Servings: 12 to 16 Servings: 12 to 16 Amount per serving Amount per serving Calories 210 % Daily Value* % Daily Value* 13 more rows …
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- How to bake a cherry pie cake?
- What are the ingredients in a cherry pie filling?
- What can I use instead of cherry filling in a cake?
- How many calories in a chocolate cake with cherry pie filling?
- The Easiest Cherry Cake Recipe Ever – Boulder …
- Cherry pie recipe – BBC Good Food
- Best Cherry Pie Recipe – How to Make Cherry Pie
- No Bake Cherry Pie Ice Box Cake: Easy Dessert Idea …
- Best Dump Cake Recipe – How to Make Dump Cake
- Cherry Icebox Cake – Life Made Sweeter | Gluten-Free …
- Cherry Pineapple Dump Cake – Amanda’s Cookin’ – Cake …
- Pie Filling Easy Cake – epicuricloud (Tina Verrelli)
- No Bake Cherry Swiss Roll Cake – Inside BruCrew Life
- "Piecaken" Combines Pie and Cake in One Dessert – …