What is the best frosting for a coconut cake?

1 fresh coconut, husk and peel removed and grated or finely shredded (3 to 4 cups)
3 egg whites
2 cups sugar
¼ teaspoon cream of tartar
¾ cup water
¼ teaspoon kosher salt
2 teaspoons pure vanilla extract

How do you make a homemade coconut cake?

Directions

Preheat the oven to 350 degrees F. …
In the bowl of an electric mixer fitted with a paddle attachment, cream the butter and sugar on medium-high speed for 3 to 5 minutes, until light yellow and fluffy. …
In a separate bowl, sift together the flour, baking powder, baking soda and salt. …
Pour the batter evenly into the 2 pans and smooth the top with a knife. …

How to make the perfect coconut cake?

Instructions

Lower the oven rack to the next to lowest position.
Preheat the oven to 325 degrees. …
In a separate bowl, add the flour, salt and baking powder and whisk to blend. …
Mix the butter until smooth, gradually add the sugar and mix on medium speed 3 to 5 minutes or until the mixture is lightened in color and fluffy.

What kind of frosting goes on a coconut cake?

For the frosting

1 cup unsalted softened butter
4 cup sifted confectioner sugar
1 teaspoon vanilla
2 tablespoon cold water
Pinch of salt

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· In the large bowl of a stand mixer, cream together butter and sugar on medium speed until light and fluffy, about 5 minutes. Scrape the sides and bottom of the bowl. Add the eggs, one at a time, beating well after each …

Fluffy & Moist Coconut Cake – Sally’s Baking Addiction

· Preheat oven to 350°F (177°C). Grease three 9-inch cake pans, line with parchment paper, then grease the parchment paper. Parchment paper helps the cakes seamlessly release from the pans. Make the cake: Whisk the …

The Best Coconut Cake EVER! – Kasey Trenum

Preheat oven to 350 degrees. Grease and flour (3) 9 inch cake pans. In a large bowl beat butter until fluffy and smooth. Add sugar to butter and beat on low for 6-8 minutes. One at a time add eggs, beating after each addition. Sift flour, …

This triple coconut cake is a luscious take on a nostalgic …

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What is the best frosting for a coconut cake?