What is the recipe for a cake with butter and sugar?

Measure flour, baking powder, soda, salt, and nuts into a small bowl. Stir to mix. Cream 1/4 cup butter or margarine and white sugar together in a mixing bowl; beat in egg and vanilla. Add flour mixture to creamed mixture in three parts alternately with date mixture in two parts, beginning and ending with dry mixture.

How do you bake a chocolate cake with egg whites?

Stir a large spoonful of the whites into the chocolate and then, in three additions, fold in the balance of egg whites. Turn into pan. Level the batter in the pan. Bake for 20 minutes at 375. Reduce oven temperature to 350 and bake an additional 50 minutes.

How do you Frost a cake with guava syrup?

Brush each layer with half of the guava syrup. Place one third of the frosting onto the bottom cake layer. Use a small, metal angled spatula to spread frosting evenly out to the edges. Place the top layer, cut side down, onto the frosted bottom layer.

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Brown Sugar Pound Cake | Southern Living

1 day ago· Preheat oven to 325°F. Heavily spray a 15-cup Bundt pan with baking spray; set aside. Beat butter and cream cheese in the bowl of a stand mixer fitted with the paddle attachment at medium speed until creamy, 2 to 3 minutes. Gradually add brown sugar and granulated sugar, beating at medium speed until light and fluffy, 4 to 6 minutes.

Butter cake recipe (Complete guide- how to make in 8 …

· Add the eggs into the butter and sugar batter. Mix for a minute. Add the milk and mix again until the mixture is homogenous and curd-like. Combine the flour, salt and baking powder in a separate bowl. Add the dry …

Oma’s Butterkuchen / Zuckerkuchen – Butter Cake …

Grease a 15×10-inch jelly-roll pan. Roll out dough to fit pan and place in pan. Make small hollows in the surface of the dough with your fingers. Brush dough with ½ cup milk or cream. Cut butter into small pieces and place in hollows. …

Kentucky Butter Cake Recipe | Allrecipes

Directions. Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch Bundt pan. In a large bowl, mix the flour, 2 cups sugar, salt, baking powder and baking soda. Blend in buttermilk, 1 cup of butter, 2 teaspoons of …

Kentucky Butter Cake | Dessert | The Best Blog Recipes

· Preheat the oven to 325 degrees F. Grease and lightly flour a bundt pan. Set aside. In a large mixing bowl add sugar, eggs, softened room temperature butter, rum extract, butter extract, and buttermilk. Using a hand …

Gooey Butter Cake

Press onto bottom of a greased 13×9-in. baking dish. For topping, in a large bowl, beat cream cheese and eggs until smooth. Add confectioners’ sugar and stir to …

Easy Brown Sugar Snack Cake | The Best Cake Recipes

· Instructions. Spray an 8×8″ baking pan with cooking spray. Preheat the oven to 350º Fahrenheit. In a bowl, use a pastry blender (or two knives) to cut together the flour, cold butter cubes, sugar and 1 teaspoon of …

The Perfect Bundt Cake Recipe – Sugar Spun Run

· Preheat oven to 350F (175C) and very thoroughly grease and flour a 12-cup bundt pan (be sure to tap/shake out excess flour). In the bowl of a stand mixer or in a large bowl using an electric mixer, combine butter, cream …

For Great Cakes, Get the Ratios Right – How-To – …

A yolk from a large egg weighs about 2/3 ounce. One way to balance the eggs with the fat and to get a smoother cake is to add extra yolks. You could use one egg plus three yolks for a total of about 3-3/4 ounces. The liquid (including the …

Gooey Butter Cake Recipe – Belly Full

· Preheat oven to 350 degrees F. Grease a 9×13-inch baking pan with butter (making sure to get along the edges and in the corners.) Make the cake layer: In a large bowl with an electric mixer, combine the cake mix, melted butter, and 2 eggs. Press the mixture into the bottom of the prepared baking pan in a flat even layer.

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What is the recipe for a cake with butter and sugar?