How do you make banana coffee cake?

A delicious banana coffee cake made with ripe mashed bananas and a crisp, crumbly, streusel topping! Preheat oven to 350F and lightly grease and flour a 9×13 baking pan. Set aside. Combine butter and sugar in the bowl of a stand mixer (or in a large bowl and use an electric mixer). Beat until well-combined, then stir in mashed bananas.

How do you make a banana cake with baking soda?

Beat in bananas and vanilla. Combine the flour, baking powder and baking soda, and add gradually to the creamed mixture. Mix the topping ingredients together; add half to the batter. Pour batter into a greased 13″ x 9″ x 2″ baking pan, and sprinkle with the remaining topping.

How do you make coffee cake at home?

But seriously, you’ve got to try this coffee cake. Preheat oven to 350 degrees F. Lightly grease a 8×8 inch pan. In a large bowl, mix together flour, sugar, brown sugar, baking powder, baking soda, and salt.

How do you make banana cake mix with eggs?

Grease a 9-inch square baking dish. Beat butter and sugar with an electric mixer in a large bowl until light and fluffy; beat in eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Stir bananas into butter mixture.

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How do you make banana coffee cake?