What is stottie cake?

This bread is absolutely delicious! The stottie cake (stotty) is a flatbread originating from Newcastle in North East England, where it is considered as the powerful symbol of its identity. Mix the yeast and sugar and dilute in ½ cup (150 ml) of water. Let stand for 15 minutes in a warm place away from drafts.

What ingredients do you need to make a stottie?

That said, anyone can make a stottie if they have the very simple ingredients needed: flour, salt, sugar, yeast, white pepper, and water. If you’ve made any sort of bread before, this should be a cinch, though mastering the texture may be tricky.

How long to bake stotty cakes?

Place the Stotty Cakes onto the prepared baking sheets and bake in the pre-heated oven for 15 minutes, before turning the oven off and leaving them in there for up to half an hour to continue to bake. 8. Serve warm with butter, jam, treacle, honey or cheese, ham and Pease pudding.

How to bake stottie bread?

Using a wooden spoon or the end of the rolling pin, make an imprint in the center of each bread and place them well-spaced on a baking sheet lined with parchment paper. Bake the stotties for 12 minutes. Turn the oven off and continue baking for 30 minutes. Serve hot or warm with butter, marmalade, molasses, honey, cheese, split pea purée, or ham.

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Stottie Cake | Traditional Bread From England, United Kingdom

Stottie Cake. Stottie cake is a soft, dense, and savory bread from England, characterized by an indentation in the middle. It is traditionally consumed split and filled with pease pudding, ham, or similar breakfast staples. The bread is also often consumed as it is, spread only with butter. It is believed that the name of the bread is derived …

Stottie cake – definition of Stottie cake by The Free …

Stottie cake synonyms, Stottie cake pronunciation, Stottie cake translation, English dictionary definition of Stottie cake. or n dialect Northeast English a wedge of bread cut from a flat round loaf that has been split and filled with meat, cheese, etc Collins English Dictionary…

Stottie Cake: What is it? Who eats it? – Silke Kitchens Ltd

· The chief difference between Stottie Cake and most other forms of Bread are it’s heavy mouth feel and texture; though the bread is in fact Leavened, the texture is very reminiscent of dough. Somewhat atypical is the fact that a lot of Stottie Cake is actually kneaded to fit specific measurements- typically around 12 inches (or 30 centimetres …

Pear Tree Kitchen: Stottie Cakes – Blogger

· 1 sachet quick action yeast. 1 teaspoon sugar. half a pint tepid milk. half a pint tepid water. Mix the salt into the flour, rub in the fat. Stir in the sachet of yeast and the sugar. Make a hole in the centre of the flour and pour in the liquid. Draw it all together and knead until the mixture is smooth and elastic, approx 10 minutes.

My Northumberland: Culture: The Stottie Cake

· Sieve all dry ingredients together and rub in the fat. Dissolve yeast in warm water, then add to ingredients and mix thoroughly. Knead for 10-15 minutes. Cover dough with a cloth and allow to stand for 30 minutes in a warm place. Knead dough again and allow to stand for a further 30 minutes.

DarkDwarf Blog: Stottie Cake Recipe

· Stottie Cakes. For those unfamiliar with the stottie I should explain it is not actually a cake. Rather it is a large, round, flattish bread roll, not normally seen outside of the North East. It is quite a heavy, doughy bread but I really like its heavy, chewiness.

Destination Northumberland for Stottie Cakes with Ham …

· Directions. Step 1. Mix the grated cheese, carrot and onion in a bowl and then add salad cream spoon by spoon, until a spreadable and creamy consistency has been achieved. Step 2. Adjust seasoning with salt and …

Stotty Cakes & Geordie Ploughman’s Lunches! …

· geordie flat bun, better than anything ese in the uk

Urban Dictionary: stottie

stottie. n. (context Geordie English) A round flat loaf of bread, traditionally pan-fried rather than oven-baked. Related phrases: stottie cake; stottie …

What does stottie mean – Definition of stottie – Word finder

Take the ball of dough that you’ve now made and place it back into a (clean) bowl. Cover with cling film and leave to rise in a warm place for around 45 minutes. Pre-heat your oven to 220C. Now that the dough is risen, place it …

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What is stottie cake?