How do you make a coconut cake from scratch?

Steps

Heat oven to 350°F. Generously grease bottoms and sides of 2 (8-inch) round cake pans with shortening. …
In large bowl, beat cake mix, butter, coconut milk, water and eggs with electric mixer on low speed 30 seconds. Beat on medium speed 2 minutes. …
Bake 30 to 35 minutes or until toothpick inserted in center comes out clean. …

How to make the best coconut cake?

Cake. Heat oven to 350°F. Mix cake mix, sour cream, vegetable oil, eggs, and cream of coconut in a large bowl. Divide cake batter into evenly between 3 9” pans that have been greased and floured. Each pan should be filled to slightly higher than 1/2 to ensure that the cake does not overflow as it bakes.

How do you make cream of coconut cake?

Instructions

Prepare cake as directed on box in a 13×9 pan. …
Using a chopstick or something else small and round, poke holes over the entire cake.
Pour the Cream of Coconut over the top of the cake. …
Allow the cake to completely cool – chilled overnight is best – and top with cool whip.
Next, sprinkle the shredded coconut all over the top of the cake. …

What is the best coconut cake recipe?

Preheat the oven to 350 degrees Fahrenheit.
In a large mixing bowl, add in the white sugar, flour, baking powder, baking soda, salt, and 1 cup shredded coconut. …
Add in the eggs one at a time while mixing. …
Prepare two 8-inch round cake pans. …
Divide the batter between the two cake pans, and then put the pans in the oven. …

Coconut Cake Recipe – BettyCrocker.com

· Cook over medium heat, stirring constantly, until mixture is clear. Cook, without stirring, to 240°F on candy thermometer, about 10 minutes. Meanwhile, in large bowl, beat egg whites with electric mixer on low speed …

The Best Homemade Coconut Cake Recipe – All Things Mamma

· Prepare. Preheat the oven to 350ºF, then butter and flour an oven-safe 9×13 baking dish, tapping out any excess. 2. Cream the Butter, Sugar, and Eggs. In a mixer fitted with a paddle, cream the butter and sugar on medium speed until it’s a …

Coconut Cake – King Arthur Baking

To make the cake: Whisk together the cake flour, coconut milk powder, salt, and baking powder; set aside. In a large bowl, beat together the butter and sugar until the mixture is extremely light and fluffy; scrape down the sides and bottom of …

Homemade Coconut Cake from Scratch – I Heart …

· Preheat the oven to 325 F. In a large bowl toss in the butter flavored shortening, unsalted butter, and granulated sugar. Cream the ingredients together, then add in the egg whites. Also add in the vanilla, and coconut …

The Most Amazing Coconut Cake – The Stay at Home …

Grease three 9-inch pans. Line the bottom with parchment paper. Preheat an oven to 350 degrees F. In a large mixing bowl, use a hand mixer to cream the butter, oil, and sugar together until smooth. Beat in coconut extract and egg …

Homemade Coconut Cake – An Italian in my Kitchen

· In a medium bowl whisk together flour, baking powder and salt. then gradually add flour mixture, beating on low until combined. Add milk and vanilla and continue beating until combined. Divide batter into prepared pans. …

Classic Coconut Cake with Frosting – Better Homes & …

1 cup unsalted butter. 1 cup whole milk. 3 cups sifted cake flour. 1 tablespoon baking powder. ½ teaspoon kosher salt. 2 cups sugar. 1 tablespoon pure vanilla extract. Frosting. 1 fresh coconut, husk and peel removed and grated or …

Fluffy & Moist Coconut Cake – Sally’s Baking Addiction

· Preheat oven to 350°F (177°C). Grease three 9-inch cake pans, line with parchment paper, then grease the parchment paper. Parchment paper helps the cakes seamlessly release from the pans. Make the cake: Whisk the …

Incredible Easy Coconut Cake Recipe (From Scratch …

buttermilk. Preheat oven to 350 degrees. Whisk together the dry ingredients. Beat your egg whites till stiff; set aside. Cream the butter, coconut oil, and sugar in a large bowl, then beat in the cream of coconut, egg yolks, vanilla. Beat in the …

How to Make the Best Coconut Cake – About a Mom

· In large mixing bowl beat butter with an electric mixer on medium to high speed for 30 seconds. Add 2 cups sugar and 1 Tbsp. vanilla; beat 3 to 4 minutes on medium speed until well combined.

Information sources:

How do you make a coconut cake from scratch?