What can I use to make a low sugar chocolate cake?
You can use regular whole wheat flour if you like, but whole wheat pastry flour (ground from soft white wheat berries) really helps make this cake less dense. So here’s to this amazing Low Sugar Chocolate Cake. Now we can have our cake and eat it too and not even have a sugar crash afterward.
What is the recipe for a chocolate cake mix?
In a large mixing bowl, stir together flour, sucanat, salt, and baking soda. Set aside. In a saucepan, bring oil, water, and cocoa to a boil. Pour liquid mixture into the bowl with the dry ingredient mixture.
How much can you reduce sugar in a cake recipe?
After studying Mel’s test results, comprised of a dozen different recipes representing four types of cake, we believe you can reduce the sugar in any cake recipe by 10% without compromising its flavor or texture.
How do you make a chocolate cake with sour cream?
In a saucepan, bring oil, water, and cocoa to a boil. Pour liquid mixture into the bowl with the dry ingredient mixture. Stir well. Add sour cream and eggs, mixing well. Pour batter into a 9×13 inch baking pan. Bake in a 350° oven for 20-25 minutes or until a toothpick inserted in the middle comes out clean.
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- What can I use to make a low sugar chocolate cake?
- What is the recipe for a chocolate cake mix?
- How much can you reduce sugar in a cake recipe?
- How do you make a chocolate cake with sour cream?
- Low-Carb Chocolate Cake – Recipe – Diet Doctor
- Healthy Chocolate Cake | Easy Wholesome – Food …
- Best Sugar-Free Chocolate Recipes (To Stop Cravings …
- Low sugar cake and bake recipes that’ll help you stick …
- Best Flourless Chocolate Cake (Low-Carb, Sugar Free)
- Moist Healthy Chocolate Cake – iFOODreal.com
- The Best Keto Chocolate Cake Recipe (Rich & Moist …
- Keto Chocolate Pound Cake – Stem – Spoon
- Low Carb Gluten Free Chocolate Mud Cake – My …
- Low Carb Keto Chocolate Zucchini Cake Recipe – My …