What is the recipe for a pineapple and egg cake?
In a large bowl, mix together the flour, sugar and baking soda. Make a well in the center and add the eggs, vanilla and crushed pineapple, with liquid from can.
How to make pineapple cake from can?
In a large bowl, mix together the flour, sugar and baking soda. Make a well in the center and add the eggs, vanilla and crushed pineapple, with liquid from can. Mix well to blend. Bake for 45 minutes, or until a toothpick inserted into cake comes out clean.
What are the ingredients in a pineapple cake?
Ingredients 1 2 cups all-purpose flour 2 2 cups white sugar 3 2 eggs 4 2 teaspoons baking soda 5 1 teaspoon vanilla extract 6 1 (20 ounce) can crushed pineapple with juice 7 1 (8 ounce) package cream cheese 8 ½ cup butter 9 1 ½ cups confectioners’ sugar 10 1 teaspoon vanilla extract More …
How long to bake a pineapple cake?
Preheat oven to 350°F. Grease a 9×13 pan. Combine flour, sugar and baking soda in a bowl and mix well. Stir in eggs and pineapple until very well mixed. Pour into prepared pan. Bake 28-32 minutes or until a toothpick comes out clean.
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- What is the recipe for a pineapple and egg cake?
- How to make pineapple cake from can?
- What are the ingredients in a pineapple cake?
- How long to bake a pineapple cake?
- Amazing Pineapple Cake Recipe | The Recipe Critic
- Precious Pineapple Cake Recipe | Allrecipes
- Old Fashioned Pineapple Cake Recipe – Delicious and Easy …
- Pineapple 7UP Cake – The Best Cake Recipes
- Pineapple Sunshine Cake {Easy Cake Mix Cake …
- Pineapple Orange Cake Recipe: How to Make It
- Pineapple Cake Recipe: How to Make It – Taste of …
- Pineapple Upside Down Cake Recipe – Land O’Lakes
- Egg-Free Sponge Cake with Pineapples – 1 Recipes …
- Easy Pineapple Cake Frosting Recipe – The Spruce Eats