How to make Kerala style Vettu cake recipe (eggless wholewheat tea shop Cake)?

To prepare Kerala Style Vettu Cake Recipe (Eggless Wholewheat Tea Shop Cake), sift in wheat flour into a mixing bowl. Add salt, cooking soda, sugar, cardamom powder and butter to the flour. Mix everything well and add milk to it. Mix to form crumbs. You can also powder sugar before adding.

How do you cook Vettu cake?

If you make a triangle shape, make one deep cut in the centre (refer the picture). Heat oil in a pan and deep fry till golden brown on medium heat. (Make sure not to over fry the vettu cake as it will become very hard to eat). Drain on paper towels.

How do you make the best Chai cakes?

Heat enough oil in a pan to fry the cakes. Keep the flame medium low,Fry both sides till golden color. Drain extra oil and place on a kitchen towel. Serve with chai. Make as a soft soft dough. Take small portion and form as log. Then cut the log into equal sized cakes.

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Kerala Vettu Cake recipe | Foodwhirl

Vettu cake recipe – a cake available in Kerala tea shops to relish with chai. >>Get the Recipe: Kerala Vettu Cake recipe

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In a separate bowl sift the flour, bicarbonate of soda, salt and ground spices. Add the butter mixture into a stand mixer and then slowly add the flour mix until combined. See more result ››. See also : Obrycki’s Crab Cake Recipe , Mickey’s Cake Shop .

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How to make Kerala style Vettu cake recipe (eggless wholewheat tea shop Cake)?