Discover the Perfect Quick Treat: Mug Cake!
Nothing speaks of comfort more than a quick and scrumptious dessert made right in your favorite mug! This is the beauty of the mug cake – easy to make, delicious to taste, and perfect for those sudden sweet cravings.
Ingredients
- 3 tablespoons all-purpose flour
- 3 tablespoons sugar
- 1 pinch of baking powder and salt
- 3 tablespoons milk (For a healthier option, consider using skim milk)
- 3 tablespoons melted butter
- 1 teaspoon vanilla extract
- Sprinkles (optional)
Instructions
- Start by adding the dry ingredients to a microwave safe mug. This includes flour, sugar, baking powder, and salt. Give them a good stir.
- Next, stir in the wet ingredients: milk, melted butter, and vanilla. Mix until the batter is smooth.
- If you’re feeling a bit fancy, add sprinkles for that festive touch.
- Place the mug in the microwave and cook for 70-90 seconds. Remember, microwave times can vary, so keep an eye on your cake to prevent it from overflowing or undercooking.
- Once done, let it cool for a couple of minutes. Then, grab a spoon and dive right in!
Want more? Explore a vast array of mug cake recipes, ranging from rich chocolate to tangy fruit flavors. Whether you’re a peanut butter aficionado or a fan of classic red velvet, there’s a mug cake just waiting for you to discover!
And if you’re looking for the perfect mug for your cake endeavors, don’t forget to check out these fantastic cake in a cup mugs on Amazon!
