Q: Can I use a different type of rice for this recipe?
A: Yes, you can use your preferred type of rice, but the texture and flavor may vary slightly.
Q: Is it necessary to use a specific brand of chicken sauce?
A: No, any brand of chicken sauce or broth can be used, but the flavor might differ slightly.
Q: Can I add other vegetables to this recipe?
A: Absolutely! Feel free to add vegetables like bell peppers or carrots for extra nutrition and flavor.
Chicken Sauce Onion Fried Rice with Egg
Notes
- 1 bowl of cooked rice
- ½ onion, chopped
- 1 egg
- 1 tablespoon of chicken sauce (e.g., Tai Tai Le Fresh Chicken Sauce)
- Prepare all ingredients.
- Chop the onion.
- Heat oil in a pan and scramble the egg.
- Add the onion and fry until cooked.
- Add the cooked rice and stir-fry until aromatic.
- Stir in the chicken sauce to enhance flavor and mix everything well.
- Once everything is well-combined, remove from heat and serve.
- This dish provides a good balance of carbohydrates, proteins, and fats.
- Onions are a good source of vitamins and antioxidants.
- Eggs are a great source of high-quality protein and contain essential amino acids.