How to Make Norwegian Arctic Cod Fish Tomato Soup Noodles?

What type of fish is used in this recipe? Norwegian Arctic Cod.
Q: Can I use frozen cod for this recipe?
A: Yes, the recipe starts with defrosting the cod before cooking.

Q: Is it necessary to use baby soy sauce?
A: Baby soy sauce is recommended for a milder flavor, but regular soy sauce can be substituted if needed.

Q: Can other vegetables be added to this dish?
A: Yes, while the recipe uses broccoli, you can add other vegetables according to your preference.

Norwegian Arctic Cod Fish Tomato Soup Noodles

Notes

Ingredients:
  • Noodles - 1 bunch
  • Green onion - 1 stalk
  • Norwegian Arctic cod - 1 piece
  • Tomato - 1
Ingredients:
  • Noodles - 1 serving
  • Green onion - 1
  • Norwegian Arctic cod - 1 piece
  • Tomato - 1
  • Baby soy sauce - 1 tablespoon
  • Salt and MSG - to taste
  • Broccoli - optional, as desired
Instructions:
  1. Prepare the ingredients as shown in the picture.
  2. Thaw the cod fish and cut it into small pieces, then pan-fry until cooked. Set aside.
  3. Heat oil in a pan and sauté chopped green onions until fragrant. Add tomato pieces and stir-fry until the juice comes out.
  4. Add clear water and bring to a boil, then add the noodles and cook until done.
  5. Add a spoonful of baby soy sauce for flavoring.
  6. Add appropriate amount of salt and MSG to taste.
  7. Add broccoli and cod fish pieces, stir-fry evenly, and serve.
  8. Show the finished dish.
  9. Enjoy your nutritious and delicious, sour and sweet appetizing meal.
Instructions:
  1. Prepare all ingredients as shown in the picture.
  2. Defrost the cod, cut into small pieces, and pan-fry until cooked. Set aside.
  3. Heat oil in a pot, sauté chopped green onions, then add and stir-fry the tomato chunks until they release their juice.
  4. Add water and bring to a boil, then add noodles and cook until done.
  5. Add a tablespoon of baby soy sauce for flavoring.
  6. Season with appropriate amounts of salt and MSG.
  7. Add broccoli (if using) and the cod pieces, stir-fry evenly, then serve.
  8. Display the finished dish.
  9. Enjoy the nutritious and delicious meal!
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Nutrition:
  • High in omega-3 fatty acids from the cod.
  • Contains vitamins and minerals from vegetables and tomato.
  • Provides a good source of protein.
Nutrition:
  • Rich in protein from the cod.
  • Tomatoes provide vitamins and antioxidants.
  • Optional broccoli adds fiber and additional vitamins.