Q: Can I use olive oil instead of vegetable oil in this recipe? A: Yes, you can substitute olive oil for vegetable oil, but it may slightly alter the flavor.
Q: Is it necessary to wash the spinach multiple times? A: Yes, washing spinach thoroughly is important to remove any dirt or residue.
Chicken Broth Spinach Stir-Fried with Eggs
Notes
Ingredients:
- A bunch of spinach
- 2 eggs
- 20 grams of vegetable oil
- 5 grams of Totole chicken bouillon powder
- 5 grams of Totole oyster sauce
- Prepare the ingredients.
- Thoroughly wash the spinach, cleaning it multiple times, and beat the eggs.
- Heat a pan and add vegetable oil.
- When the oil is hot, add the beaten eggs and quickly stir-fry.
- Add the spinach and continue to stir-fry quickly.
- The spinach will reduce in volume as it cooks.
- Season with a bit of Totole oyster sauce.
- Add a little Totole chicken bouillon powder.
- Quickly stir-fry everything until evenly mixed. Add a pinch of salt to taste, then remove from heat.
- Serve hot, one plate per person.
- Rich in protein from eggs and spinach.
- Contains vitamins and minerals from spinach.
- Low in calories, making it a healthy choice for a meal.
