How to Make Delicious Pan-Fried Cabbage Pancakes at Home?
Q: Can I substitute the low-gluten flour with regular flour? A: Yes, you can use regular flour, but the texture...
Q: Can I substitute the low-gluten flour with regular flour? A: Yes, you can use regular flour, but the texture...
Q: Can I use a different type of radish for this recipe? A: Yes, you can use other types of...
Q: Can I use a different type of meat instead of pork intestines? A: Pork intestines are unique in texture...
Q: Can I replace pig trotters with another cut of pork in this recipe? A: Yes, you can substitute with...
Q: Can I replace pork fat with another type of oil in this recipe? A: Yes, you can substitute pork...
Q: Can I use cooked clams instead of raw for this recipe? A: Yes, particularly if you’re not accustomed to...
Q: Can I use pre-cooked shrimp for this recipe? A: It’s best to use fresh shrimp for better flavor and...
Q: Can I use store-bought pumpkin puree instead of making it from scratch? A: Yes, store-bought pumpkin puree can be...
Q: What is the key ingredient for flavor in Mapo Tofu? A: The key flavor ingredient is a combination of...
Q: Can I use any type of noodles for this recipe? A: Yes, but the recipe specifically calls for 70...