How do I make an egg free Dorset apple cake?

Swap up to a third of the flour with the same volume of ground almonds. Make a boozy Dorset Apple cake with cider by using cider in place of the milk Swap the butter for oil and leave the egg out to make an egg free Dorset apple cake.

How do you make the perfect apple cake?

Mix the flour and cinnamon together in a large bowl. Add the butter and rub into the flour using your fingers, until it resembles fine breadcrumbs. Stir in the light brown sugar. Beat in the egg followed by 6 – 8 tbsp of milk – you want to achieve a smooth, thick batter. Add the apples and sultanas and mix to combine.

How to bake an apple cake with lemon juice?

Step 1 Preheat the oven to 180°C/350°F (gas mark 4). Step 2 Grease and line a 7″, round cake tin. (How to line your tin video here) Step 3 Toss the apple with the lemon juice and set aside. Sift the flour and baking powder together then rub in the butter, until the mix resembles breadcrumbs.

How to make a Dorset apple tray bake?

To make as a Dorset apple tray bake use a 6″ x 6″ tin and bake for 25 – 30 minutes Make a gluten free Dorset apple cake by substituting your favourite gluten free flour Vary the spices by using it up with a pinch of ground mixed spice or all spice Vary the dried fruit, or leave it out.

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Dorset apple cake recipe – Liveskatemedia

Preheat the oven to 190C/170C Fan/Gas 5. Grease and line a 20cm/8in a cake tin with baking paper. Beat the butter, caster sugar, light brown sugar, nutmeg, cinnamon, salt, and vanilla extract together in a stand mixer with the paddle attachment, until light and fluffy. Add the eggs one at a time, beating well after each addition.

Traditional Dorset Apple Cake Recipe – Sunday Baking

· Preheat the oven to 170ºC/fan 160ºC/340ºF/gas mark 3. Sieve the flour and baking powder into a bowl and rub in the butter. Stir in the sugar, dried fruit and apple. Mix in the eggs. Pour the mixture into the prepared cake tin …

How to cook the perfect Dorset apple cake | Cake | …

· Heat the oven to 160C and grease a 20cm cake tin. Put the flour, baking powder, salt, nutmeg and sugar in a large bowl and stir in the butter and eggs. Beat together for a minute or so until well …

Dorset Apple Cake | Recipe – This Country Girl’s Journal

· Preheat oven to 190 °C and thoroughly grease a 9 inch loaf tin.; Put the flour and butter in a mixing bowl and rub together until the mixture resembles bread crumbs. Stir in the sugar, egg, milk and diced apples.

The Great Dorset Apple Cake Bake Off | Philip …

· Flaked almonds (2 tbsp) for top. Combine the flour, baking powder, salt, spice, and sugar in a bowl. Stir in the butter and eggs and beat together for a minute or so until combined well. Stir in the apples until well …

Dorset apple cake – best recipe – Great British Life

· Stir the sliced apples through the batter, reserving a small handful. Scrape the batter into the cake tin and scatter the remaining apple on top. 4. Bake on the middle shelf for 1 hour or until a cake skewer comes out clean. …

Dorset Apple Cake Recipe – Food.com

Grease a deep 24cm (9″) springform cake tin and line with parchment paper. Peel and core apples and cut into 1cm pieces and toss in lemon juice. In a bowl, beat sugar, butter and lemon zest until pale and fluffy. Beat in the eggs one at a time, adding a little flour with each addition to keep the mixture smooth.

Dorset Apple Cake | 12 Tomatoes – MasterCook

· 1 egg, beaten. 6-8 Tbsp milk. 2 cups peeled and diced Granny Smith apples (about 3-4 apples) 3/4 cup golden raisins. 2 Tbsp large crystal sugar. 1/2 cup granulated sugar. 3 Tbsp cornstarch. 1 12-oz can evaporated milk. 2 tsp vanilla extract.

Make time for Dorset Apple Cake – Grandma Abson’s …

· Milk to mix. Rub the butter into the flour. Peel, core and chop the add the apples into chunky pieces and add these and the soft brown sugar to the mixture. Add the beaten egg, spices and mixed peel. Put into a 9 inch/23 cms cake tin and sprinkle the sugar on top. Bake in a moderate oven 180C/350F/Mark 4 for approximately 1hour.

Apple Cake I Recipe | Allrecipes

Directions. Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour one 9×13 inch cake pan. Beat vegetable oil and eggs until foamy. Add the sugar, flour, ground cinnamon, baking, soda, salt, and vanilla and mix well. …

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How do I make an egg free Dorset apple cake?