How do you make a Caribbean sorrel cake?

This Sorrel Cake takes the traditional Sorrel Drink and turns into a delicious Caribbean Sorrel Cake. Perfect for a Caribbean Christmas. Preheat your oven to 375°F/180°C. Grease a 9-inch round cake pan and set aside. In a mixing bowl, whisk the eggs, sugar and vegetable oil. Sift in the flour, cinnamon, nutmeg, salt, baking powder and baking soda.

What is a good Jamaican sorrel drink recipe?

Try my Jamaican Sorrel Drink Recipe. INGREDIENTS : 1 pound sorrel. 2-4 oz. ginger. 2 quarts water. sugar. wine (optional) 8-12 pimento grains.

What are the ingredients in a sorrel cake?

In a mixing bowl, whisk the eggs, sugar and vegetable oil. Sift in the flour, cinnamon, nutmeg, salt, baking powder and baking soda. Gradually stir in the sorrel drink, the milk, the vinegar and the red food coloring.

How do you make sorrel batter?

Grease a 9-inch round cake pan and set aside. In a mixing bowl, whisk the eggs, sugar and vegetable oil. Sift in the flour, cinnamon, nutmeg, salt, baking powder and baking soda. Gradually stir in the sorrel drink, the milk, the vinegar and the red food coloring. Pour the batter into the cake pan and bake for 30-40 minutes.

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Jamaican Sorrel Fruit Cake – The Pretend Chef

· Preheat oven to 180°C (350°F). Whisk together flour, baking powder, pimento (allspice), nutmeg, cinnamon, salt and set aside. Cream butter and sugar until light and fluffy. Beat in eggs one at a time. Add half of the flour mixture, fold in …

How to make Caribbean black cake, a rum-soaked …

· Add cinnamon, nutmeg, vanilla and almond extract. Add burnt sugar. Blend all ingredients thoroughly. Add fruit puree mixture to the cake batter and mix well. In a separate bowl, mix flour, baking …

Sorrel Drink | Caribbean Recipe | …

· Allow the mixture to sit for at least 30 minutes, up to 2 hours to infuse. Strain the mixture into a glass pitcher. Set in fridge to chill. When ready to serve, sweeten and/or dilute the mixture to your preference. Serve over ice. …

Caribbean Sorrel Tea Recipe | Allrecipes

Step 1. Combine sorrel, ginger, dried orange zest, and clove in a bowl.n. Advertisement. Step 2. Bring water to a boil in a saucepan or kettle; pour over sorrel mixture. Stir in sugar until dissolved. Let mixture steep at room …

Sorrel – The Christmas Drink Recipe To Get in The Spirit

· Instructions. In a large, heat-proof crock or bowl, combine the sorrel, the ginger, the cinnamon stick the cloves and the sugar. Set aside. Bring the water to a boil. Pour boiled water over the sorrel, spices, and sugar. Allow …

Recipe Sorrel Sauce – Grace

Wash sorrel sepals thoroughly and drain. Combine sepals and water in a pot, bring to a boil then remove from heat. Rub through a sieve or blend lightly using a blender. Pour in a sauce pan, add sugar and cinnamon. Dissolve cornstarch in …

Recipe: Jamaican Sorrel Punch – Kitchn

For the adult version: In a non-corrosive pot, bring 10 cups of water to a boil then add the sorrel, sugar, cinnamon stick, whole cloves and orange peel and stir continuously while the mixture boils for one minute. Add the rum. Cool and …

Sorrel Drink (Trinidad) Recipe – Food.com

· Discard solids. In a 2-quart saucepan, bring 2 cups of water to a boil with the sugar. Continue to cook, stirring, until sugar has completely dissolved. Remove simple syrup from heat. Stir simple syrup into the strained …

Jamaican Sorrel (Hibiscus) Drink Recipe – Serious Eats

· 2 cups whole, dried sorrel (a.k.a. dried hibiscus) 2 inches ginger, sliced in thin coins for mild flavor, or chopped/grated for stronger flavor. The peel of 1 orange. 2 cinnamon sticks. 6 cups water. Sugar to taste (about 1 cup …

Jamaican Sorrel Drink – Global Table Adventure

Add sorrel calyces, raisins, lime juice, vinegar and scotch bonnet. Stir all the ingredients. Cover, cook and stir occasionally until the mixture has a jam consistency. Removed from heat and chill in refrigerator for at least 3 hours …

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How do you make a Caribbean sorrel cake?