How do you make a Christmas cake with pudding and fruit?

In a large punch bowl, start with one layer of the cake, broken up into pieces. Spread with half of the pudding, then slice three bananas over the pudding. Then layer 1 can drained pineapple, one can pie filling and half of the coconut.

How do you make banana pudding with cake mix?

Bake cake mix according to package directions for 2 layers, let cakes cool. Prepare the pudding according to package with the 5 c. milk. In a large punch bowl, start with one layer of the cake, broken up into pieces. Spread with half of the pudding, then slice three bananas over the pudding.

How do you spice up a fruit cake?

Mix and match any fruit you have left in the fruit bowl. – Add a hint of spice by adding 1 tsp ground ginger to the cake mixture, or for a zesty version add orange or lemon zest.

What is the best way to make a fruit punch?

Begin layering ingredients in punch bowl starting with cake, then strawberries, then pineapple, then bananas. Next pour some of the pudding mixture over layers. Next add a layer of Cool Whip over (using 16 ounce carton) the layers.

Image Source

It’s Time To Soak The Fruit for Christmas Cake Or Pudding

· For a non-alcoholic soak, use freshly squeezed orange juice or a combination of orange and cranberry juice, or apple juice or a dark tea infusion (Darjeeling is good) with a tablespoon of honey. Soak the fruits about 15 days before Christmas, and store in a covered air tight container in the fridge till you bake the cake a week before Christmas.

The Christmas cake and Christmas pudding that …

· 1 Line a 10in round baking tin with baking parchment. Preheat the oven to 150 degrees. 2 Place the raisins and sultanas in a colander and rinse well with hot water to remove any oils. Drain well …

Easy Christmas Cake Recipe – Nicky’s Kitchen Sanctuary

· Line a 23cm (9 inch) cake tin (check out my video just above the recipe card for tips on how to do this) and spoon in the cake mix. Then bake in the oven at 150C/300F for 45 minutes, then 140C/275F for a further 60-75 …

14 Cake Recipes Using Pudding Mix | Allrecipes

· Credit: Cookies. Incorporating pudding mix into a cake recipe makes for an easy, moist, and deliciously rich result every time, and we’ve gathered 14 of the tastiest pudding cake recipes right here. From fudgy …

Christmas Fruit Cake – Closet Cooking

· Mix the currants, mixed peel, pineapple, cherries, raisins and the brandy in a bowl, cover and let sit for 24 hours, stirring occasionally. Mix the flour, baking powder, baking soda, allspice, cinnamon, nutmeg and salt in a bowl. …

My Favourite Easy Mix Christmas Cake – The Links Site

· Instructions. Place mixed fruit into large mixing bowl with ½ cup of sherry and stir to coat. Cover bowl with cling film and allow fruit to soak in the sherry overnight or for up to 72 hours. When you are ready to bake your cake, line and grease a 23 cm (9 inch) square baking tin with baking paper and preheat oven to 150 °C (300 °F).

Start a Christmas tradition: how to make a …

· Now you need to get your dry ingredients sorted. Sift the flours, chop the nuts and dissolve the bicarb into the hot water and add it into the wet fruit & egg mixture, folding the flour in as you go. 5. Pour the mixture into the …

Christmas Pudding Fruit – TheRescipes.info

Walker’s Rich Fruit Christmas Pudding is made to a British recipe with ingredients including raisins, candied peel, and mixed spice. The puddings are thoroughly steamed to give a moist and rich festive taste. Ingredients: raisins (33%), sugar, water, wheat flour ( wheat flour, calcium carbonate, iron, niacin, thiamin), candied citrus peel (8% …

Christmas Fruit Cake: How far in advance can it be made …

0. Hi Jean28. Fruit cakes should be baked at least three months in advance to allow time for maturing. Some people bake on Boxing day for the following year. I baked mine in August and have been feeding them brandy every two weeks. They will be fed now right up a fortnight before I decorate. The longer fruit cake is allowed to mature, the …

Christmas pudding – Wikipedia

Christmas pudding is sweet dried-fruit pudding traditionally served as part of Christmas dinner in Britain and other countries to which the tradition has been exported. It has its origins in medieval England, with early recipes making use …

Information sources:

How do you make a Christmas cake with pudding and fruit?