How do you make a dense cake with milk chocolate chips?

This is a dense cake with milk chocolate chips that makes a great snack. Kids love it. Preheat oven to 375 degrees F (190 degrees C). Grease a 9×13-inch baking pan. Stir flour, baking soda, and salt together in a bowl. Beat butter, white sugar, and brown sugar together in a bowl with an electric mixer until light and fluffy, 3 to 5 minutes.

How do you make a chocolate cake with sugar and cinnamon?

In separate small bowl, combine the sugar and cinnamon. Sprinkle half of the sugar mixture and chocolate chips (1/2 cup) over batter. Repeat with remaining batter, sugar mixture, and chocolate chips. Bake at 350 degrees for 30-35 minutes or until toothpick inserted in center comes out clean.

How long does it take to bake a chocolate cake?

Sprinkle half of the sugar mixture and chocolate chips (1/2 cup) over batter. Repeat with remaining batter, sugar mixture, and chocolate chips. Bake at 350 degrees for 30-35 minutes or until toothpick inserted in center comes out clean.

How do you make the perfect cupcakes?

Stir flour, baking soda, and salt together in a bowl. Beat butter, white sugar, and brown sugar together in a bowl with an electric mixer until light and fluffy, 3 to 5 minutes. Beat eggs and vanilla into butter mixture until smooth. Gradually stir flour mixture into butter mixture until just combined. Stir in chocolate chips and nuts.

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· Begin by preheating the oven to 350 degrees F. Spray a 9×13-inch baking dish with baking spray. Set aside. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside. In a large bowl, cream …

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· Steps: Melt chocolate chips and butter in a large heat-proof jug using the microwave. Whisk until smooth. Mix the flour, cocoa powder, icing sugar, and milk (in that order) until thick, shiny, and smooth. Pour into the prepared ramekin and bake. Place a plate upside-down on top of the ramekin and flip.

Best Chocolate Cake Recipe (Homemade From Scratch …

· Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted in the center of the cakes comes out clean or with a few crumbs. Place cake pans on a wire cooling rack to cool to room temperature (takes about 30 minutes). Once cool, lift cakes out of the pans and remove parchment paper.

Chocolate Poke Cake | Moist & Decadent Chocolate Cake Recipe

· Instructions. 1. Bake cake according to box directions in a 9×13 cake pan. 2. Once cake comes out of the oven, poke holes all over the top of the cake. 3. Place sweetened condensed milk and chocolate chips in a microwave safe bowl. Microwave for about 30 seconds to …

Simple Moist Chocolate Cake Recipe – Apr 2022

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· 1. Chop chocolate and butter and place in a large heat-proof bowl. 2. Melt together the butter and chocolate in the microwave (or over a bain-marie). Make sure to melt slowly in bursts (I do 1 minute on high, then 30 seconds, then further 10 seconds until melted) and stir well in between. 3.

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· To make your buttercream frosting, simply beat the butter in a large bowl until creamy, about 2 minutes. Then, add the confectioners’ sugar, cocoa powder, heavy cream, and vanilla extract. Beat on low speed for 30 seconds. Increase the speed to high, beating for 1 …

Ask Betty – how to make cake denser – BettyCrocker.com

· That is a great question! There are several ways to modify a boxed cake mix to make it more dense. You can try any of the following: adding a 1 oz. package of pudding (any flavor that complements the cake’s flavor profile), adding 1-2 egg yolks (along with the eggs called for on the box), or substituting milk for the water called for on the box.

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How do you make a dense cake with milk chocolate chips?