How do you make a no bake Nescafe cake?

A mouthwatering three ingredient no-bake Nescafe cake! Combine the heavy cream with powdered sugar or condensed milk, and using an electric mixer beat until medium peaks form. Dip tea biscuits into the coffee solution for a few seconds and remove them before they start breaking.

What is a Nescafe cake?

Nescafe cake is very popular in the Middle Eastern countries. In the Middle East, almost everyone knows what a Nescafe cake is. It’s one of these very easy, and quick recipes that you only need four ingredients to make. So for all Nescafe lovers out there, I’m sharing this super simple and extremely delicious cake recipe with you today!

Do Nescafe cakes need to be refrigerated before serving?

The cake will then need to be refrigerated for a few hours, and preferably overnight before serving. Just wait for the biscuits to soak in the Nescafe solution and the cream before serving, and I promise you, you will totally fall in love with it from the first bite! The recipe that I’m sharing with you in this post is the classic Nescafe cake.

How do you make tea biscuits with Nescafe coffee?

All you need to do is quickly dip tea biscuits or graham crackers in the Nescafe coffee solution (you have to work with this quickly as the biscuits become too soft a bit too quickly and might start breaking), and layer the ingredients alternating between soaked biscuits and whipping cream till several layers are formed.

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How do you make a no bake Nescafe cake?