How do you make a two layer cake with Twix?
A gorgeous two layer chocolate cake covered in Twix bars. Grease two 8-inch round cake pans and line the bottom with baking or parchment paper. Preheat oven to 180 C (350 F) standard / 160 C (320 F) fan-forced. In a large mixing bowl, add butter and sugars and beat with an electric mixer until pale and creamy.
What is Twix cake made of?
The ultimate Twix Cake is here. We’re talking two layers of super soft and super moist chocolate cake covered in a thick chocolate caramel buttercream, with chopped Twix bars both in between the layers and on top. It’s a truly choco-licious treat!
How do you Frost a Twix bar cake?
Spread a third of the frosting on top of one layer of chocolate cake. Sprinkle over some Twix Bars. Then add the second layer of cake on top (upside down). Cover the sides and top of the cake with the remaining buttercream. Spread Twix bars all over the top.
How long does it take for ganache to set on Twix?
Drizzle the remaining 2 tablespoons ganache over the tops of the Twix pieces on the cake. Refrigerate until the ganache is hard and the bars are set, about 15 minutes.
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- How do you make a two layer cake with Twix?
- What is Twix cake made of?
- How do you Frost a Twix bar cake?
- How long does it take for ganache to set on Twix?
- Twix Cheesecake | Tasty Kitchen: A Happy Recipe …
- Twix Ice Cream Sandwich Cake – Foodie With Family
- Homemade Twix Bars – Easy Dessert Recipes
- How to Assemble a Layer Cake – Martha Stewart
- Twix Cookies – Kitchen Fun With My 3 Sons
- Homemade Twix Bars – Tastes Better From Scratch
- Homemade Twix Bars – That Skinny Chick Can Bake
- American Flag Layer Cake for the Fourth of July – …
- Freezing Cake Layers: Make Life Easier by Making …
- How To Frost a Cake | Real Simple