How do you make homemade banana muffins?

Instructions

Preheat oven to 350°F. …
In a medium bowl mash the bananas with a fork, leaving them slightly lumpy, and set aside.
In a large bowl stir together the butter and sugar. …
Fold in the walnuts, if desired.
Portion out 1/4 cup batter into each muffin tin and prepare crumb topping.

What is the best banana muffin recipe?

Instructions

Preheat the oven to 375 degrees F. …
In a large bowl, whisk together the flour, baking powder, baking soda, cinnamon and salt.
In a medium bowl, whisk together the mashed bananas, brown sugar, melted butter or oil, sour cream, milk and eggs until well-combined.

What are the ingredients in a banana muffin?

1 ½ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
½ teaspoon salt
1 dash ground nutmeg
3 very ripe bananas
½ cup white sugar
⅓ cup butter, melted
¼ cup lightly packed brown sugar

How to make banana muffins?

To make banana muffins, start by creaming butter and sugar in a bowl. Then, stir in golden syrup, egg, and mashed banana. Next, fold in self-raising flour, and fill each hole in your muffin pan with an equal amount of batter. Finally, bake the muffins at 375 degrees Fahrenheit for 15 to 20 minutes.

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How do you make homemade banana muffins?