How to cook Kale and apple cake?
Method: Preheat the oven to 350F and grease two cake tins Place the kale in a pan of water and boil for 2 minutes Rinse with cold water, drain the leaves and then puree in a blender; put aside Whisk the oil, eggs, applesauce, vanilla extract, and sugar well Add in the kale puree and the grated apple, beating to combine everything
How do you cook Kale in a blender?
Steam the kale for a few minutes until soft, then rinse in cold water and drain. Add the kale to a blender (or a large bowl and use a stick blender) with the eggs, oil, vanilla, applesauce and sugar. Blend until it’s smooth.
How much Kale do you put in a Kale cake?
This Kale Cake with Apple Frosting is a moist and fluffy layer cake that’s naturally green! You can’t taste the kale, but it leaves a vibrant green colour. Saved! 3 cups loosely packed, (200g) kale raw, woody stalks discarded) Preheat oven to 180°C/350°F.
What can I do with kale?
It’s perfect for a dinosaur cake, monster cake or just a fun bright green cake recipe! This kale cake has a delicate apple-flavoured sponge, topped with a zesty apple icing and, although there is quite a bit of kale, the flavour doesn’t overpower the other ingredients. I’ve added applesauce to this veg cake, so less oil needs to be used.
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- How to cook Kale and apple cake?
- How do you cook Kale in a blender?
- How much Kale do you put in a Kale cake?
- What can I do with kale?
- Kale + apple cake – Cityline
- Kale and Apple Cake with Apple Icing – Happy Cooking Ideas
- Kale Cakes Recipe : Optimal Resolution List – BestDogWiki
- Apple Cake I Recipe | Allrecipes
- Our 10 Best Apple Cakes of All Time | Allrecipes
- Apple Cookie Cake Recipe – Land O’Lakes
- Easy Apple Cake – As Easy As Apple Pie
- Carrot apple and sultana loaf (no … – Cinnamon and …
- Apple Cake – Healthy Seasonal Recipes
- How To Make Apple Cake – How To Cook Like Your …