How to make a healthy Smash cake?

Vanilla Smash Cake:

Preheat oven to 350ºF (177ºC). Grease and flour 2 of the spots in a standard muffin pan or 1 spot in a jumbo muffin pan.
Mix dry ingredients together in a medium mixing bowl until well-combined.
Add in wet ingredients and stir until just combined.
Pour into greased and floured muffin pan. …
Bake on center rack for 20-25 minutes.

How to make a smash cake?

1 ½ cups cake flour
2 teaspoons baking powder
½ teaspoon salt
1 cup white sugar
½ cup butter, softened
2 eggs, at room temperature
2 teaspoons vanilla extract
¾ cup milk
1 (16 ounce) container vanilla frosting (such as Pillsbury®)
1 tablespoon multicolored candy sprinkles, or as needed

How to bake the perfect size Smash cake?

To make the cake

Preheat the oven to 350 F and lightly butter three 4-inch springform mini cake pans.
In a large bowl (or stand mixer), mash the banana and whisk in the eggs, coconut oil, coconut milk and vanilla until smooth.
In a separate small bowl, add in all the dry ingredients (except for the grated carrot) and stir to combine.

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· Run a knife around the edges of the cake to gently release it from the pan. Make whipped cream: Using a hand mixer or in the bowl of a stand mixer, combine cream with 2 teaspoon sugar (if using). Beat cream on medium-high until light, fluffy, and firm enough to spread over the top of a cake, 3 to 5 minutes.

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· To make the cake. Preheat oven to 350. In a bowl, mash the bananas well and mix in the melted coconut oil. Whisk in egg and water and set aside. Put dry ingredients in a bowl and stir together to get rid of any clumps. …

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· Preheat the oven to 350 degrees F. Lightly grease pan (s) of choice: one 8″ or 7″ round, or two or three 4″ rounds. If using three 4″ rounds, the cake will just have smaller layers. In a high-powered food processor or …

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· Place the cooled cake on a cake stand or plate. Using a palette knife spread an even layer of vanilla buttercream across the first layer of cake. Place the second layer of cake on top and repeat. Using the remaining …

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· In a small mixing bowl, whisk together flour, sugar, cocoa powder, baking soda, and salt. Whisk together water, oil, vinegar, and vanilla in a cup. Add to dry ingredients and whisk just until combined. Bake 18 – 20 minutes or until …

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How to make a healthy Smash cake?