How to Make Delicious Orange Juice Norwegian Arctic Cod Fish Cubes at Home?

Q: Can I use frozen cod for this recipe? A: Yes, defrost the cod first, as mentioned in step 2.
Q: Is it necessary to use fresh orange juice? A: Fresh orange juice is preferred for better flavor, but bottled juice can be used in a pinch.
Q: Can I replace cornstarch with another type of starch? A: Yes, you can use potato starch or tapioca starch as alternatives.

Orange Juice Norwegian Arctic Cod Fish Cubes

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Notes

Ingredients:

• Fresh Orange - 1
• Egg - 1
• Norwegian Arctic Cod - 120g
• Cornstarch - 20g
• Black Sesame Seeds (optional)

Instructions:

1. Prepare the ingredients as shown.
2. Defrost the cod, pat dry, and cut into small cubes.
3. Coat the cod cubes with a layer of cornstarch.
4. Then, dip them in beaten egg.
5. Fry in a pan until both sides are golden brown.
6. Remove the fried cod and set aside.
7. Extract juice from a fresh orange.
8. Add the fried cod cubes into the pan, pour in the orange juice, and stir-fry evenly. Add cooked black sesame seeds if desired.
9. Use high heat to reduce the sauce, then serve.
10. Display the final dish.
11. Additional image of the final dish.
12. Enjoy the aromatic, sweet, and tender fish.
13. This nutritious dish is a hit with kids.
14. Another image of the final dish.

Nutrition:

• Rich in protein from cod.
• Vitamin C from fresh orange juice.
• Low in calories, suitable for a healthy diet.