How to make easy banana pudding cake?

Instructions

Preheat oven to 350 degrees and grease a 9 X 11 pan.
Sift cake mix into a large bowl, add eggs, mashed bananas, oil, sour cream and vanilla extract and stir well.
Pour into prepared pan and spread out evenly.
Bake for 15-20 minutes or until an inserted knife in the center comes out clean.
Let cool.

How to make a no bake banana pudding?

Use a 13 x 9 casserole dish.
Put one layer of cookies on the bottom of the casserole.
Slice 1½ – 2 bananas up and layer on top of cookies.
Follow instructions on pudding box to make the pudding.
Fold the whole tub of Cool Whip into the pudding, mixing well.
Pour half of the pudding mixture on top of first layer of cookies and bananas.

What is the best banana pudding?

Surprisingly easy, this dessert, though from New York City, is arguably the best Southern banana pudding in the country. Beat together condensed milk and ice water until well combined. Add pudding mix and beat well. Cover and refrigerate 3-4 hours or overnight. Beat cream to stiff peaks. Fold completely into pudding mix.

How do you make banana pudding cake?

Directions

Make cake: Preheat oven to 350°. …
Make pudding: In a large bowl, combine pudding mix and milk and stir until thickened, about 5 minutes. …
Make buttercream frosting: In a large bowl using a hand mixer, combine butter, 3 cups powdered sugar, vanilla, and salt. …
Assemble cake: Using a serrated knife, cut off the rounded top of each cake to level. …

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How to make easy banana pudding cake?