How to make fish cakes with fresh haddock?

Method

Preheat the oven to 190C/170C Fan/Gas 5.
For the mashed potato, bring a pot of salted water to the boil. …
Put the frozen fish on a roasting tin and cook in the oven for about 10-15 minutes until opaque and starting to flake. …
Mix the fish, mashed potato, parsley and egg together until well combined. …

What fish is a substitute for Haddock?

The Best Catfish Substitutes

Tilapia. When it mentions any catfish substitute, tilapia always rises as the number one star. …
Flounder. Another popular substitute for catfish is flounder. …
Basa. What can be a better substitute for eating catfish other than catfish? …
Cod. …
Green stripe bass. …
Haddock. …

How to cook fish cakes in a pan?

Perfect fishcakes

Peel the potatoes and cut into evenly sized chunks. Put into a large pan and cover with cold water. …
Meanwhile, put the fish into a large pan and just cover with water. …
Stir in the chives, capers and anchovies. …
Put the remaining egg in a shallow bowl, and tip the flour and breadcrumbs on to separate saucers. …

Can I make fish cakes with raw fish?

Yes, of course you can make fish cakes with raw fish. And you can do it with mashed potato, too, if you really want filler in the fish cake. If the fish is clean, wiped dry, and minced or chopped, formed into patties or cakes, and refrigerated, then it will stick together for cooking (unless you have added filling, liquids, in which case you will need to use something like egg as a binder).

Haddock fish cakes – Food24

· Chill the fish cakes for at least 30 minutes or overnight. Meanwhile, heat the oven to 180 °C and heat enough oil for shallow-frying in a pan. When the oil is hot, fry the fish cakes until golden brown on both sides, drain on paper towels and transfer to an ovenproof dish. Bake for 20 minutes until heated through and serve with puré;e of peas …

Homemade haddock fishcakes | Jamie Oliver | Keep Cooking …

· 3:59 Fish. Crispy on the outside and gloriously soft and packed with flavour on the inside, Jamie’s serving up some gorgeous fishcakes! These versatile, Cullen Skink inspired beauties are great at any time of day. Go on, have a go! Keep Cooking Family Favourites originally aired on Channel 4.

Haddock fishcakes | Sainsbury’s Recipes

Meanwhile, place the fish and milk in a shallow frying pan. Cover and simmer for 6-8 mins until beginning to flake. Remove, drain and flake into pieces. 3 Stir the fish through the mashed potato and pat into 8 flattened balls. Dust with flour and set aside. 4 Heat the olive oil in a frying pan and cook the fishcakes for 5 mins each side, until …

Colcannon Haddock Fish Cakes – The English Kitchen

· Break into large chunks in a mixing bowl, discarding any bones. Leave to cool. Stir the cooled fish, along with any juices, the mayonnaise, mustard, chopped onions and dill, and a touch of salt and pepper into the mashed potato mixture. Set aside until cool enough to handle. Place the bread crumbs onto a shallow plate.

Oven Baked Fish Cakes – Magic Skillet

Step 1. Arrange skinless haddock fillets in a pan. Cover with cold water and bring to a boil. Lower the heat and poach gently for 10-15 minutes.

Baked Haddock Fishcakes – Curly’s Cooking

Preheat the oven to 200°C (fan assisted, 220°C non fan) Crack the egg into a shallow bowl and add the panko breadcrumbs and flour to two separate plates. Coat the fishcake in the flour before dipping it in the egg and finally in the …

6 Ingredient Fish Cakes Recipe – Simply Whisked

· Place ingredients in a large mixing bowl. Stir the ingredients together with a fork, breaking apart the fish, until evenly combined. Portion mixture into patties (about 2 tablespoons each). Coat the bottom of a large …

Ultimate fish cakes recipe – BBC Good Food

Put them in a saucepan and just cover with boiling water. Add a pinch of salt, bring back to the boil and simmer for 10 mins or until tender, but not broken up. STEP 5. Lift the fish out of the milk with a slotted spoon and put on a plate to …

Mary Berry: How to Make Fish Cakes – YouTube

These creative recipes transform strawberry cake mix into brownies, cupcakes, cookies, and more, each with a stunning pink hue that’s signature to strawberry cake. Plus, using cake mix means it couldn’t be easier to get these desserts …

Baked Haddock Recipe | Allrecipes

Instructions. Combine all ingredients except the bread crumbs and oil. Shape the mixture into patties. Coat the fish patties in bread crumbs. Preheat the oil in a skillet. Pan-fry the fish cakes in batches in hot oil until crisp and brown on one …

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How to make fish cakes with fresh haddock?