Q: Can I use a different type of vinegar instead of rice vinegar?
A: Yes, you can substitute with other mild vinegars, but rice vinegar offers a distinct flavor that complements this sauce.
Q: What can I use if I don’t have red onion?
A: You can use shallots or even yellow onions as a substitute, though the taste will slightly differ.
Ultimate Spicy Dumpling Dipping Sauce
Notes
Ingredients:
- 300g Dumplings
- 1 Green Onion
- 1 bunch Cilantro
- 1 tablespoon White Sesame Seeds
- 1 tablespoon Chili Powder
- 3 cloves Garlic
- 3 Red Onions
- 1 Green Pepper
- 1 Thai Chili
- 1 tablespoon Rice Vinegar
- 2 tablespoons Soy Sauce
- 10g Peanut Oil
- Prepare the ultimate spicy dipping sauce to enhance your dumpling experience.
- Boil the dumplings until cooked.
- In a bowl, mix chili powder and white sesame seeds, then pour hot oil over them to release the flavors.
- Add red onion rings.
- Add minced garlic.
- Add green pepper rings.
- Add Thai chili rings.
- Add chopped green onions.
- Add chopped cilantro.
- Add a spoonful of mild rice vinegar.
- Add two spoonfuls of savory soy sauce and stir well. If the taste is too salty, add a bit of the dumpling cooking water.
- Enjoy the dumplings dipped in this fragrant, spicy, sour, and savory sauce.
- A bowl of hot dumplings with this sauce is a small delight on a winter day.
- Calories: Varies based on the type and amount of dumplings used.
- Rich in flavors from the fresh herbs and spices.
- Contains essential vitamins and minerals from the green onion, cilantro, and peppers.
- Moderate in sodium due to the soy sauce.
