I recently replaced my old Crock-Pot with the same size and capabilities, the Crock-Pot SCCPVL605-S 6 Qt Stainless. My first experience with it was delightful, reaffirming my love for home-cooked meals. It’s perfect for those days when I lack the motivation to cook but still want a decent meal. Today, I prepared a meal for two, which included a seasoned 2lb ‘London Broil’ beef joint and a medley of vegetables cooked in beef stock. It’s incredibly convenient, providing dinner ready by the time I get home.
The Crock-Pot’s design complements my kitchen aesthetics, and I appreciate the straightforward cooking times and effortless cleaning process. Despite its size being quite large for just the two of us, and the recommendation that it should be at least half full, I’m finding ways to make it work. I decided on this model after reading numerous reviews. Although my first recipe—a breakfast casserole—didn’t turn out as expected, I’m learning to adjust to the cooking times.
My life as a working mom is hectic, and this Crock-Pot has been a significant upgrade from my old one. I value the keep warm function, especially for the meals that need to cook for the whole day while I’m at work. Even though the locking lid feature isn’t necessary for me and sometimes frustrates my husband, the convenience it offers is unparalleled.
During summer, it becomes my go-to appliance, perfect for making pasta sauce, pulled pork, and various chicken dishes. Just set the ingredients, the time, and walk away. It automatically switches to warm once cooking is done. The simplicity, size, and the lock lid feature make this Crock-Pot a beloved tool in my kitchen.
