How to Make Delicious Drunken Crabs: A Step-by-Step Guide
Q: Can I use a different type of crab for this recipe? A: Yes, while the recipe is for Dazha...
Q: Can I use a different type of crab for this recipe? A: Yes, while the recipe is for Dazha...
Q: Can I replace pork ribs with another type of meat? A: Yes, chicken or beef ribs can be used...
Q: Can I use frozen seafood for this recipe? A: Yes, you can use frozen seafood. Just ensure it’s thoroughly...
Q: What is the best way to ensure the chicken legs are well-cooked in this recipe? A: Ensure the chicken...
Q: Can I replace white sugar with rock sugar in the recipe? A: Yes, you can use rock sugar instead...
Q: Can I use another type of starch instead of cornstarch for the eggplant coating? A: Yes, you can use...
Q: Can I use a different meat instead of pork for this recipe? A: Yes, you can substitute pork with...
Q: What type of beef is best for braising? A: Beef brisket is ideal for braising as it becomes tender...
Q: Can I use a different type of meat instead of ribs in this recipe? A: Yes, you can substitute...
Q: Can I use a different type of meat for the oil residue? A: Yes, you can use other fatty...