What is a good coconut pound cake recipe?

What is a good coconut pound cake recipe?

  • Grease a loaf pan and line bottom with parchment paper. …
  • In a stand mixer with the paddle attachment, cream the butter, shortening, and sugar for 2 minutes till light and fluffy on medium high, it will look almost white in …
  • Add in the eggs one at a time and mix on medium low. …

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How do you make a homemade coconut cake?

Directions

  • Preheat the oven to 350 degrees F. …
  • In the bowl of an electric mixer fitted with a paddle attachment, cream the butter and sugar on medium-high speed for 3 to 5 minutes, until light yellow and fluffy. …
  • In a separate bowl, sift together the flour, baking powder, baking soda and salt. …
  • Pour the batter evenly into the 2 pans and smooth the top with a knife. …

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How to make coconut pound cake?

THE BEST COCONUT POUND CAKE – BAREFEET IN THE KITCHEN

  • Preheat the oven to 325°F. Arrange an oven rack in the center of the oven. …
  • Pour the batter into the prepared pan. Bake for 60-65 minutes, until golden on top and light brown on the edges. …
  • To make the glaze, melt the butter in a small glass bowl. Add the powdered sugar, milk, and coconut extract. …

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What does a pound cake taste like?

Ingredients

  • 3 sticks plus 1 tablespoon unsalted butter, divided
  • 8 ounces cream cheese
  • 4 large eggs
  • 1/2 cup sour cream
  • 3 cups plus 1 tablespoon all-purpose flour, divided
  • 1 teaspoon baking powder
  • 1/2 teaspoon kosher salt
  • 2 2/3 cups granulated sugar
  • 1 tablespoon vanilla extract
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Image Source

Coconut Pound Cake Recipe – simplyrecipes.com

· This recipe calls for a 9 x 5-inch loaf pan. You can double the recipe and bake it in a 12-cup bundt pan. Generously grease the bundt pan and add 15 minutes to the bake time, checking every 5 minutes if not baked through. A toothpick inserted in the center should out with just a few moist crumbs.

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Coconut Pound Cake Recipe: How to Make It – Taste of Home

Directions. In a large bowl, cream the butter, shortening, cream cheese and sugar until light and fluffy. Add eggs, one at a time, beating well after each. Beat in extracts. Combine the flour, baking soda and salt; gradually add to creamed mixture just until combined. Fold in coconut. Transfer to a greased and floured 10-in. tube pan.

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Coconut Pound Cake | Punchfork

· Step 4. Beat together butter and sugar in a large bowl with an electric mixer at medium-high speed until pale and fluffy, about 5 minutes with a stand mixer or 8 to 10 minutes with a handheld. Add …

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Coconut Pound Cake Recipe – Epicurious

Grease and flour 10-inch Bundt pan. 2. Beat butter, shortening and sugar in large bowl with electric mixer on medium speed until light and fluffy. Beat in eggs, one at a time. Sift flour with salt. Gradually add to butter mixture alternately with milk, beginning and ending with dry ingredients. Stir in coconut and extracts. Pour into prepared pan.

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Coconut Pound Cake Recipe – RecipeTips.com

· In a medium bowl, whisk the flour, baking powder and salt, and set aside. Blend 1/2 cup coconut in a food processor along with 1/4 cup of sugar, and set aside. (See notes below) In the bowl of an electric mixer, blend …

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Coconut Pound Cake – Glorious Treats

· Heat oven to 325 F. Grease and flour a 9 x5 loaf pan. Set aside. In a large bowl, whisk together flour, baking powder and salt. Set aside. In another large bowl, cream together sugar and butter on low speed until well …

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Coconut Pound Cake | MOIST, FLUFFY + Coconut Glaze

Preheat oven to 325 degrees F. Grease an 8 x 4“ loaf pan or a 6-cup bundt pan. In a medium bowl, whisk together the flour, cocoa powder, salt and baking powder. In the bowl of an electric mixer, beat the coconut oil, butter and 1 cup sugar on medium-high speed until pale and fluffy, about 5-7 minutes.

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Chocolate Coconut Pound Cake – A Classic Twist

*Toast coconut (see instructions below). Pour cherry filling into an 8 inch microwave safe pie plate. Stir in almond extract and spread mixture evenly in dish. In a small bowl, combine toasted coconut, oats, flour, brown sugar and cinnamon; mix together. Cut in butter with a fork until mixture is crumbly. Sprinkle oat mixture over cherry filling.

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Ludlum Food Mart – Recipe: Pound Cake with Coconut Cherry …

· Preheat the oven to 325°F (165°C) and butter and flour a large, 12-cup bundt pan. With an electric mixer beat the butter, cream cheese, and sugar for 5 minutes, until light and fluffy. Add the coconut extract and vanilla …

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I Tried 4 Famous Pound Cake Recipes – Here’s the …

Whisk together flour, baking powder, and salt. In a large bowl, using a mixer, beat butter and granulated sugar on medium-high until light and fluffy, 8 minutes, scraping down bowl as needed. Add vanilla, then eggs, one at a time, beating …

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Information sources:
  1. What is a good coconut pound cake recipe?
  2. How do you make a homemade coconut cake?
  3. How to make coconut pound cake?
  4. What does a pound cake taste like?
  5. Coconut Pound Cake Recipe – simplyrecipes.com
  6. Coconut Pound Cake Recipe: How to Make It – Taste of Home
  7. Coconut Pound Cake | Punchfork
  8. Coconut Pound Cake Recipe – Epicurious
  9. Coconut Pound Cake Recipe – RecipeTips.com
  10. Coconut Pound Cake – Glorious Treats
  11. Coconut Pound Cake | MOIST, FLUFFY + Coconut Glaze
  12. Chocolate Coconut Pound Cake – A Classic Twist
  13. Ludlum Food Mart – Recipe: Pound Cake with Coconut Cherry …
  14. I Tried 4 Famous Pound Cake Recipes – Here’s the …