What is Apple streusel sheet cake?

A simple but so flavorful German apple crumble cake that’s topped with the most delicious cookie-like streusel. Apple Streusel Sheet Cake is made with fresh apple chunks and topped with crunchy German streusel. German streusel is different from an American crumb topping. It’s more cookie-like on top and soft on the bottom where it meets the cake.

How do you make apple sheet cake?

This Apple Sheet cake makes a wonderful treat. -In medium bowl stir together 2 cups flour, 1/2 cup sugar, and baking powder. Cut in butter with a pastry cutter, until looks like wet sand. Stir in beaten egg with fork. Dump about 2/3 of the dough into the baking pan. Press evenly and firmly into pan.

How do you make streusel topping for apple cake?

Make the streusel topping: Cut butter into flour and sugar using a pastry cutter until it resembles coarse crumbs. Squeeze handfuls together to create larger clumps, then sprinkle the streusel over the apple filling. Bake at 350 degrees F for 45 minutes until lightly golden brown on top and the apples are soft in the middle.

What is the recipe for Apple and walnut cake?

Stir in walnuts and apple. Combine flour, baking powder, and salt for cake in a bowl. Beat white sugar and butter together in a large bowl with an electric mixer until creamy. Add dry ingredients. Mix in milk, egg, and vanilla extract.

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· Easy to confuse due to the similar names, strudel and streusel are actually different types of dessert. An apple strudel has thin sheets of pastry wrapped around the filling, while streusel is a crumbly sweet topping of sugar, flour, and butter that is often layered over pies and cakes. What is a German pastry? Marble cake.

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· In a separate bowl, add together the flour and salt. Pour over the yeast mixture and add the butter and egg. With a hand or stand mixer, knead the dough for about 10 minutes until you achieve a smooth, not too sticky dough. Turn off the oven. Place the dough in a bowl, and cover it with a moist tea towel.

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· Add the sugar, butter and eggs and mix well. Mix in the flour a cup at a time. Once the dough it too thick to mix, use your hands to mix it and knead it. Let the dough rise for an hour. Once risen, spread the dough out into a …

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· Preheat oven and grease desired baking pan. In a large bowl combine the dry ingredients. Stir in the wet ingredients just until combined. Spread 1/2 of the cake batter in prepared pan. Top with spiced apples and 3/4 …

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· Prepare the Apple Filling: In a large bowl, toss the sliced apples, lemon juice, sugar, flour, apple pie spice, and a little salt. Spread the mixture evenly across the crust. Prepare the Streusel Topping: In a separate bowl, …

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· to make the cake: In a medium mixing bowl, whisk together flour, sugar, baking powder, cinnamon, baking soda and salt. In a large measuring cup, mix together milk, vanilla, oil and egg. Whisk until smooth. Add the wet …

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What is Apple streusel sheet cake?