What is in this Orange Marmalade cake?

Triple orange flavor in this Orange Marmalade Cake! A two ingredient nut filling and orange fluffy marshmallow like frosting on the outside. Preheat the oven to 375º Fahrenheit. Grease with shortening and flour 3 8” round cake pans.

How do you make a marmalade cake?

Beat in 1/3 cup marmalade and the orange juice. In a separate bowl, whisk together flour, baking powder and salt. Fold dry ingredients into wet until just combined. Scrape batter into prepared pan. Bake until surface of cake is golden brown and a toothpick inserted in the center emerges clean, 50 to 55 minutes.

How do you make a simple orange cake?

Preheat the oven to 375º Fahrenheit. Grease with shortening and flour 3 8” round cake pans. In a large bowl, cream the shortening and sugar until smooth. Add the eggs, one at a time, beating between each addition. Mix in the grated orange rind. Mix the fruit juices with the water in a measuring cup.

How do you make marmalade with orange juice?

In the bowl of an electric mixer, beat together softened butter, sugar, lime zest and orange zest until light and fluffy, about 5 minutes. Beat in eggs, one at a time, until incorporated. Beat in 1/3 cup marmalade and the orange juice. In a separate bowl, whisk together flour, baking powder and salt.

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Orange Marmalade Cake Recipe – Food.com

Add dry ingredients to the egg mixture,mix until well blended. Finally, stir in the walnuts and marmalade. Pour batter into the prepared Bundt cake pan. Bake for 45 to 60 minutes, until cake springs back when lightly touched. Cool for 10 minutes in the pan before inverting onto a wire rack to cool completely. Submit a Recipe Correction.

Orange Marmalade Cake – My Food and Family

1. Preheat oven to 350 degrees F. Spray two 9″ cake pans with non stick spray, or grease and flour. In large bowl, combine the cake mix, oil, eggs, orange juice and zest and extract. Beat with mixer two minutes and divide evenly between the cake pans. Bake for 25 minutes, or till tester comes out clean.

10 Best Orange Marmalade Cake Recipes – Yummly

orange marmalade, almond milk, fresh rosemary, candied orange peel and 11 more Orange Marmalade Cake Saving Room for Dessert sea salt, large eggs, unsalted butter, oranges, unbleached all purpose flour and 6 more

Orange Marmalade Cake Recipe | My Diverse Kitchen …

· Pour the batter into a greased and floured 7″ or 8″ round cake tin. Bake at 180C (350F) for about 50 minutes until the cake is done and a skewer pushed into the cake comes out clean. Let the cake cool in the tin for about …

Orange Marmalade Cake – The Hungry Walnut

Preheat the oven to 350 /180 C. Whisk together the oil, orange juice, marmalade until the marmalade dissolves. In a separate bowl, mix together all the dry ingredients and addd to the wet ingredients. Mix until well combined. The …

Orange Marmalade Cake – Across the Blvd

· The key ingredient to this orange cake is the marmalade. I had never thought about using marmalade in a cake before, but it’s a great add-in. Orange zest and fresh squeezed juice are also flavor enhancers. While the …

MaRmALaDe CaKe (ORANGE!) – Roses in the Rubble

· p.s. here’s a link to the recipe Jan Karon’s “Esther’s Orange Marmalade Cake.”. To make this into a Three-Layer (with White Lily Flour) – lose the Baking Powder… use 3 1/4 cups flour, 2 & 2/3 cups sugar, 5 eggs, 2/3 …

Mini Orange Marmalade Cakes – Victoria Magazine

· Preheat oven to 350º. Spray a 17½x17½-inch rimmed baking sheet with baking spray with flour; line bottom of pan with parchment paper. In a large bowl, beat butter, sugar, and orange zest with a mixer at medium speed …

Marmalade Cake | Fruit Recipes | Jamie Oliver

Method. Preheat the oven to 180ºC/gas 4. Grease the base and sides of a 23cm loose-bottomed cake tin. Thinly slice 2 of the oranges. Sprinkle the base of the cake tin with demerara sugar, then arrange the orange slices over the base in …

Orange Cake With Orange Frosting Recipe – The …

· Heat the oven to 350 F. Featured Video. Butter a 9 x 13 x 2-inch baking pan and then dust with flour. In a bowl, combine the all-purpose flour, baking powder, and salt; stir to blend the dry ingredients thoroughly. In a …

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What is in this Orange Marmalade cake?