Chicken Sauce Stir-Fried Noodle Strips
Ingredients:
- 100g Noodle Strips
- 100g Bean Sprouts
- 50g Carrot
- A small amount of Green Onion and Ginger
- 20g Tai Tai Le Fresh Chicken Sauce
Instructions:
- Prepare all the ingredients.
- Heat oil in a pan.
- Fry the egg.
- Add green onion and ginger to the fried egg.
- Add bean sprouts and shredded carrot, and stir-fry.
- Add noodle strips and continue to stir-fry.
- Add 20g of Tai Tai Le Fresh Chicken Sauce.
- Stir-fry everything until well mixed.
- Serve the dish.
Nutrition:
- Calories: Varies depending on the portion size and cooking method.
- Rich in Carbohydrates from the noodle strips.
- Provides Vitamins and Minerals from vegetables.
- Contains Protein from the egg.